L-Valine(Fermented)
Post Date: | Sep 23,2021 |
Expiry Date: | Mar 22,2022 |
Detailed Description: |
Cas No. :72-18-4;7004-03-7
USP24, High purity |
CAS Registry Number: |
72-18-4;7004-03-7 |
Synonyms: | ;L-2-Amino-3-methylbutyric acid;L-Valine, FCC Grade L-2-Amino-3-methylbutyric acid, FCC Grade;H-Val-OH;2-Amino-3-methylbutanoic acid;Lvaline;L-2-Aminoisovaleric acid;(S)-(+)-2-Amino-3-methylbutyric acid;;1-2-Amino-3-methylbutyric acid;Valine; |
Molecular Formula: | C5H11NO2 |
Molecular Weight: | 117.1478 |
Molecular Structure: | |
Safety Description: | S24/25:Avoid contact with skin and eyes.; |